We preview the Cooking Studio portion of this Saturday's Harbor Park Jazz Rhythm and Blues Festival with Tim Mahone ..... Teri Jacobsen, captain of the Cooking Studio (and Kenosha County Treasurer) .... and two chefs associated with Bartolotta Restaurants: Aaron Bickham, corporate executive chef - and Connor McNeil, executive chef at Joey Gerard's - a Bartolotta Supper Club in Greendale. McNeil will serve as the special guest chef for this year's Cooking Studio.